On April 27th the Dutch celebrate King’s Day (‘Koningsdag’). It celebrates the king’s birthday and all things Dutch. Usually the streets are decked out in orange bunting, with street markets and entertainment, but this year, due to social distancing measures, we have to celebrate Kings Day from home. And how better to do it than a national sing-along!Continue reading “Sing the Dutch national anthem this Kings Day”
Following on our series of Dutch snack bar options, today were are going to look at what you get if you order a hamburger. And also all the variations you may be able to order, so you get the burger you were hoping for.Continue reading “Dutch Snack bar: Hamburger”
Following on the series, we are taking a look at another popular favourite from a Dutch snackbar, the nasischijf and bamischijf. These are two different snacks, but share many similarities.Continue reading “Dutch Snackbar: Nasischijf and Bamischijf”
On May 5, the Netherlands celebrates its freedom throughout the country at the various Bevrijdings Festivals, Liberation Festivals in English. All major cities have their own plans for the day. These are the plans for the three big cities in the north of the Netherlands.Continue reading “Bevrijdings Festival”
You are most likely familiar with the iconic pointed curly hat, long dress and apron worn by the stereotypical Dutch girl. This particular image of traditional clothing is not the only one, there are in fact countless variations, with regions throughout the Netherlands having their own signature style. And while you may not see them in the big cities, there are many communities where traditional clothing is worn every day.Continue reading “Traditional Dutch clothing”
When you celebrate your 50th birthday in the Netherlands, the Dutch refer to this as ‘meeting Abraham’ if you are male, or ‘meeting Sarah’ if you are female. It is a tradition that honours a person gaining wisdom through experience. It is a major birthday that many look forward to and a cause for a great party.Continue reading “Seeing Abraham & Sarah”
The Dutch kaassoufflé (cheese soufflé) served at snack bars has nothing to do with the light fluffy soufflé dish that is baked in the oven.Continue reading “Dutch Snackbar: Kaassoufflé”
What phenomenon happens -on average- only once every 7 years, has not happened in the last 17 years (it might happen this coming winter after all!) and drives Dutch people hysterical when there’s only a glimpse of hope that it could possibly occur?Continue reading “Elfstedentocht”
Depending on where you come from, your typical Dutch bathroom may seem quite familiar or might not.
You will have your toilet and sink, the shower (and maybe a bath) may occupy the same room or be separate, and then there are the few quirky Dutch elements too that you might not be quite so used to …
Oliebollen are a typical Dutch treat eaten around Christmas and New Year’s. They are a delicious, deep-fried dough ball, served warm, with a sprinkling of powdered sugar. They are traditionally either made with a plain dough, or a dough with raisins or sultanas mixed through.
Oliebollen were part of our top 5 Dutch New Year’s traditions that we shared last week, and while you can buy them at supermarkets, bakery, food trucks etc., they are really easy to make at home too.